Cranberry-Oatmeal Cookies

Course Baked Goods

Ingredients
  

  • 1 cup Flour
  • 1 ts Baking powder
  • 1/2 ts Cinnamon
  • 1/4 ts Nutmeg
  • 1/2 cup Butter or margarine
  • 3/4 cup Brown sugar
  • 1/4 cup Milk
  • 1 ts Orange peel — shredded
  • 1 1/2 cups Oatmeal
  • 3/4 cup Cranberries — chopped
  • 1/4 cup Walnuts — chopped
  • ORANGE ICING—– 1 cup Powdered sugar
  • 1/2 ts Orange peel — shredded
  • 1/4 ts Vanilla
  • Orange juice

Instructions
 

  • Stir together flour, baking powder, cinnamon, and nutmeg. In a large mixer bowl beat butter or margarine till softened.
  • Add brown sugar and beat till fluffy. Add egg, milk, and orange peel and beat well. Add flour mixture and beat till well mixed.
  • Stir in oats, cranberries and nuts.
  • Drop by rounded tablespoons onto a greased cookie sheet. 
  • Bake in a
    375* oven for 10-12 minutes or till done. Remove and cool. Dip tops of cookies in orange icing to coat.
  • Makes about 28.
  • <ORANGE ICING>…………………………………………………..: Stir together 1 cup powdered sugar, 1/2 teaspoon finely shredded orange peel, 1/4 teaspoon vanilla, and enough orange juice (1-2 tablespoons) to make icing of pouring consistency.

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