Garlic Bread

Course Appetizer

Ingredients
  

  • 1 each loaf french, or vienna bread
  • 1/3 cup butter, or margarine, melted
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon parmesan cheese

Instructions
 

  • Slice bread in 1/2 inch slices, but do not cut all the way through to crust.
  • In a small bowl combine remaining ingredients until smooth. Spread mixture between each slice and on the top of bread.
  • Place in bread basket or wrap in paper toweling. Heat in Microwave Oven 30 to 45 seconds.

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