- 6 oz Cheddar Cheese; Shredded
- 6 ea Jalepeno Chilies
- 1 x Tortilla Chips;
- There should be 1 1/2 cups of cheese.
- Jalapenos should be seeded and each cut into 6 slices.
- Make 4 dishes of tortilla chips.
- Sprinkle each with 1/4 of the cheese and 1/4 of the Jalapeno slices. Set oven control to broil.
- Broil tortilla chips with the tops only 3 to 4 inches from the heat until the cheese is melted and serve hot.