Ground meat
Ingredients
- 1 lb Ground meat
- 2 lb Velveeta cheese
- 1 cn Ro-Tel tomatoes
- 2 Chili peppers, chopped
- 1 lb Ground sausage
- 1 Onion, minced
- 1 cn Cream of mushroom soup
- 1 ts Garlic powder
Instructions
- Cook meat and add chunks of cheese and melt.
- Add the rest of the ingredients and mix well.
- Serve hot. Randy Rigg
