
Taco Dip
Ingredients
- 1 pk Cream cheese – 8 oz
- 1 pk Taco mix
- 1 pk Small sour cream
- 2 T Taco sauce (hot)
- 2 T Milk
- 1 pk Cheddar cheese
- 1/2 Head of lettuce
- 1 1/2 Tomatoes, cubed
Instructions
- Mix cream cheese, sour cream, taco mix, taco sauce and milk together.
- Spread on serving dish. Top with cheddar cheese, shredded.
- Top again with 1/2 head of lettuce shredded.
- Sprinkle with tomatoes cut into small cubes. Refrigerate. Serve with tostito or nacho chips.