Onion Dip
Ingredients
- 8 oz Plain lo-cal yogurt
- 1/2 x Onions, finely chopped
- 2 ts Lemon juice
- 2 tb Parsley
- 1 ds Hot pepper sauce
- 1 ds Horseradish
- 1 ds Salt and pepper
Instructions
- Combine all ingredients. Chill thoroughly. Yield: 1 1/2 C 1 serving = 1/2 milk, 1/2 veg Calories: 72