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Vegetable Pizza

Course Appetizer

Ingredients
  

  • 1 cn Refrigerated crescent
  • 8 oz Dinner rolls
  • 1 pk PHILADELPHIA BRAND Cream
  • 8 oz Cheese, softened
  • 1/2 c MIRACLE WHIP or MIRACLE WHIP
  • 1/2 t LIGHT Dressing Italian seasoning
  • 3/4 c Chopped red pepper
  • 3/4 c Chopped radishes
  • 1/2 c Sliced pitted ripe olives
  • 2 T Sliced green onions
  • 1/2 c KRAFT Natural Shredded
  • 2 oz Sharp Cheddar Cheese

Instructions
 

  • Heat oven to 375’F. 
  • Unroll dough into 2 rectangles. Press onto bottom and 1/4″ up sides of 13×9″ baking pan to form crust.
  • Bake 10 minutes; cool.
  • Mix cream cheese, dressing and seasoning until well blended.
  • Spread over crust. Top with remaining ingredients. Refrigerate. 
  • Cut into squares. PREP TIME: 20 minutes plus refrigerating.